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Mango Pickle
All Our Products are Made Of Pure Wood Pressed Oils And High Quality Ingredients.
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Hygienic,Home Made & Prepared Traditionally
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FSSAI NO:(Lic-13622014000889)
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Description
This is ideally prepared using a special variety of mango that can stay crisp for longer periods when pickled. This variety of mango is specially bred and grafted for use. However, most raw mango varieties can be pickled if quality is not a concern. One of the most popular kind of mango pickles is called the “Avakaya”, also known as “Urakaya” and it is known for its spice and flavor. It is usually eaten with plain white rice or on the side with other flavored rice items like a hot sauce and is a staple of meals in southern India, especially in the state of Andhra pradesh.
Additional information
| Weight | 100g, 250g, 500g, 1kg |
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| Delivery | Regular(12-24) Hrs, Express(1-2) Hrs |
| Oil Used | Wood Pressed Oil, Refined Oil |
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