Dals & Pulses
-11%
Kodo millet(500 g To 1Kg)
FRESH & HYGIENIC
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Delivered In A Quality Pack
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-13%
Masoor Dal – 1kg
Masoor Dal is one of the most well-known Indian lentils. This dal is with no skin and red in color. It helps in cleansing your…
-7%
Moong dal – 1kg
For most Indians, comfort food is always linked to easy-to-cook homemade meals and what can be the most convenient and quick to prepare dal. A…
-5%
Moth – 1kg
Whole Mataki or Mot dal is a small, brown-colored, oblong-shaped bean, which is especially familiar in Indian cuisine. These have superior attention to vitamins, proteins,…
-7%
Peanuts – 1kg
Peanuts are rich in energy and contain health benefiting nutrients, minerals, antioxidants and vitamins that are essential for optimum health. They compose sufficient levels of…
-25%
Ragi whole – 1kg
Ragi is a rich source of minerals like iron, calcium and thiamine. It is one of the most excellent Health food for controlling diabetes and…
-4%
Rajma – 1kg
Rajma is high in protein and a good source of cholesterol-lowering fiber. It is made into a delicious dal, commonly eaten with steamed rice. These…
-8%
-20%
Urad Black 1kg
Black Gram, also known as “Urad Dal,” are pulses that, although commonly called lentils, are actually related to cowpeas and mung beans. They originated in…
-7%
Urad Dal – 1kg
Urad Dal is used for various purposes besides retaining the skins and also has a strong flavor. It provides nutrients, such as protein, fat, and…
-11%
wheat grain 1kg
Wheat grain is basically a source of energy in the form of carbohydrates (starch) enclosed in outer layers that form the bran. Unlike barley or…
-17%
Wheat Whole – 1kg
Whole wheat light brown coloured spindle-shaped, tough, starchy and rich-tasting husked kernels of the wheat crop. They are one of the most trendy and extensively…
